For more than 100 years, Brunner-Anliker has been at the forefront of food processing innovation creating precision equipment that delivers the very best results first time, every time.
The Brunner-Anliker product range, including the vegetable cutting and grating machines, is synonymous with precision, hygiene, and durability, making it a trusted choice for chefs and foodservice operators globally.
With Swiss-engineered hand-sharpened blades and ergonomic controls, these slicers improve both workflow and end results, making them essential tools for professional kitchens aiming to boost productivity without compromising on food quality or safety. Each unit is maintenance-free, backed by a unique 5-year warranty, and built with a stainless-steel body and patented materials for enhanced performance and longevity.
With more than 70 individual blades and years of experience, Brunner-Anliker equipment utilises a unique “drawing cut” geometry for a finer slice. This precision technique helps reduce bruising and damage and significantly increases the storage life of processed ingredients.
Brunner-Anliker is dedicated to sustainable practices across its business. Brushless motors not only minimise service requirements, but also require less energy for better results. Cleaner slices deliver longer storage life of the processed food, minimising food waste at every stage.
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